Kunefe
£7.00
Oven baked shredded wheat with honey syrup, filled with unsalted cheese and served with pistachios and classic vanilla ice cream. (Wait 10 minutes)
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Vegetarian
Chocolate Mousse
£6.50
Dark and White Chocolate Mousse with Chocolate Sauce.
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Vegetarian
Raspberry Cheesecake
£6.50
Home-made Raspberry Cheesecake
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Vegetarian
Sakizli Firin Sutlac
£5.50
Traditional Turkish Rice Pudding
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Vegetarian
Baklava
£6.50
Layers of Filo Pastry in Honey Syrup and Filled with Pistachio Nuts
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Vegetarian
Şam Tatlısı
£5.50
A Traditional Turkish Dessert. Semolina sponge soaked in sweet syrup. topped with almond nut, served with vanilla ice cream.
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Vegetarian
Incir Tatlisi
£6.00
Cinnamon poached figs topped with crushed walnuts and pistachios. Dressed with Amaretto (optional). Served with vegan vanilla ice cream.
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Vegetarian
Antep Fistikli Tiramisu
£6.80
Sponge fingers with layers of homemade mascarpone cheese & Antep pistachio cream and crunchy pistachio paste. Topped with crushed pistachio and coco powder.
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Vegetarian
Selection of Finest Gelatos
£5.50
Any choice of two scoops: Chocolate, Strawberry, Vanilla, Pistachio, Mint Chocolate Chip, Vegan Vanilla Ice Cream.
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Vegetarian
Extra ice cream or cream with any dessert above: £2.50
Before ordering your food and drinks, please speak to a member of staff if you have any special dietary requirements, or would like to know more about the ingredients.
The majority of dishes contain bones and the bread has contact with cooked meat. Our olives also contain stones, and aren't pitted.
We cannot guarantee that all of our dishes are 100% free from nuts or their derivatives, and some items on our menu may contain gluten.
All menu items are subject to availability.
Menu items, allergens, and pricing was last updated on 1st June 2024 and is subject to change.
Cappadocia Restaurant Epsom,
96-98 High Street, Epsom, Surrey, KT19 8BJ
01372 417 628
info@cappadociaepsom.co.uk
Our Kitchen Opening Hours:
Monday to Sunday, 12:00PM to 10:00PM
Cappadocia Restaurant,
96-98 High Street,
Epsom,
Surrey,
KT19 8BJ
Open Monday to Sunday, 12:00PM to 10:00PM.
Copyright © Cappa Epsom Ltd. All rights reserved.
Company Number 13127410. Registered in England and Wales.
Website proudly built and maintained by Sprint Online - Surrey's Freshest Digital Marketing Agency.